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Our organic extra virgin olive oil is sold out. We are waiting to have the new production, currently we are all busy with the olive harvest, which this year promises to be abundant. We would like to thank the many people who are asking for information about our organic products from Lake Garda, we will keep you updated. We expect that the new Bio oil will be available for the Christmas holidays
Organic certification - Reg.(EC) 834/2007 - controlled operator no. EW87 - Control authorised by MIPAAF IT-BIO-009




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ORGANIC EXTRA VIRGIN OLIVE OIL WITH BASILIC

The organic extra virgin olive oil flavoured with Basil is prepared on our farm in bardolino by combining organic basil leaves and organic extra virgin olive oil. The organic extra virgin olive oil with esveal basil comes from the ancient Mediterranean tradition of flavoured oils. From the infusion of basil leaves in the oil you get extra virgin olive oil with basil. It is particularly suitable to accompany first courses and in the preparation of sauces and pesto.


Features

Excellent in culinary use it is fabulous for dressing first courses, for the preparation of preserves and sauces.

Color: FROM GREEN TO YELLOW
Flavour: FRUIT
Taste: LIGHT FRUITY BASILIC
Acidity level: <0,2%  
Capacity: 0,5 Lt

Usage advice

Extra virgin olive oil with basil is an exceptional condiment for all pasta dishes and in the preparation of sauces and vegetable preserves.


Related Topics :   O live tree on Lake Garda - Fragments of the history of Garda lake extra virgin olive oil

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